Cold press (masticating) juicers use a slow-turning screw to crush produce. This generates zero heat, which prevents oxidation and preserves 100% of the live enzymes and nutrients. Normal juicers use high-speed blades that heat up, damaging the health benefits of your juice.

Yes! This is where the FrostyClas excels. While centrifugal juicers often struggle with leaves, our slow masticating technology is perfect for greens, wheatgrass, and herbs, squeezing out every last drop of vibrant liquid.

Not at all. We designed it for modern lifestyles. The parts are easily removable and dishwasher safe. We even include a specialized cleaning brush, and the self-cleaning function allows you to rinse it out in seconds between different juice blends.

The 240W motor operates at less than 60dB. That's about the volume of a normal conversation. You can juice early in the morning without worrying about waking up your family or neighbors.

The 70mm chute is designed to fit medium apples, pears, and oranges whole. For very large items, you may need a single slice, but for 90% of produce, you can simply drop it in and let the juicer do the work.

Yes! By soaking nuts or grains overnight, you can use the FrostyClas to create fresh, preservative-free plant-based milks. The screw press perfectly separates the milk from the nut pulp.

Because the cold press process minimizes oxidation, FrostyClas juice stays fresh and nutrient-rich for up to 72 hours when stored in an airtight container in the fridge.